Chef ‘Shropshire Lad’ – BBQ Masterclass

FOOD & DRINK

At Auldton Stoves we try and keep produce as local as possible. Nothing better than to be eating food you know has been grown, reared, butchered and cooked within a 10 mile radius! We will be using produce from Auldton Farm as much as possible if in season and local farms around us. Below is a sample menu of what type of things to expect. Subject to change.

Sample Menu;

• Signature BBQ Scotch Eggs
• Brazilian Moqueca (Seafood Stew)
• Prawniest Prawny Prawns
• Slow Cooked Asado Style Pork Belly With Crackling
• Surf & Turf Tomahawk Feast
• Rock Da Kazhbar
• Da Nang Oysters
• Auldton Lamb Roast
• Funky Flatbreads
• Gypsy Salad
• Dirty Veg
• Charcoal Cherry Cheesecake

WHATS INCLUDED

Learn new techniques and recipes with Adam Purnell (Shropshire Lad). Hands on cooking experience using the newest season premium grills. Kamado Joe’s, Gozney Pizza Ovens, Traeger Smokers etc. This event will give you confidence to go home and cook up a storm! Obviously you will be eating the food you are cooking… with a drink in hand. This event is ideal for beginners and experts alike. EXCLUSIVE DISCOUNTS ON THE DAY!

TRAVEL & LOCATION

Live Fire Cook Schools will be happening at our purpose built outdoor Cook School Area located at the Auldton Stoves Showroom. Auldton Stoves Ltd, Auldton Farm, Lugton Road, Dunlop, KA3 4DR (25mins from Glasgow and 25min Ayr). The new Cook School Area offers a covered outdoor patio meaning we will survive the Scottish Weather! We will also have indoor space if required.

For those travelling that want a drink we are accessible via train (Dunlop Station) and bus (Lugton Road). We are within walking distance to Dunlop Station (1.1mi) or can uplift from the station if pre-organised.

If you are travelling from a distance don’t worry. We can organise your stay at our local Country Club and Spa with special rates. Please organise this through our office. 01560 480002. You might even catch a drink with the gust chef!

ABOUT ADAM PURNELL

Adam Purnell is a self taught chef who originally took inspiration from his father creating new exciting dishes to cook on the grill while fishing. His passion for live fire cooking has lead to him becoming a well known face on TV, Social Media Platforms and the Wider BBQ Community. It all started in 2017 and quickly his passion for cooking has lead to a full time career. He is now a recognised live fire chef nationally making many TV appearances. His style of cooking is refreshing… stop messing about! He takes the best ingredients available, allows himself to play with bold, natural flavours and introduces them to a little thing called FIRE! 

WHERE HAVE I SEEN ADAM?

Facebook- Adam Purnell Shropshire Lad
Instagram- @shropshire.lad
YouTube- @shropshirelas8036

NETFLIX and Channel 4 – Winner, on Heston Blumenthal’s Show “Crazy Delicious” 
Guest Slot on Nadia Hussein’s show “Fast Flavour”

Most Recent – Critic on MasterChef the Professionals described as “one of the leaders in the UK street food and pop-up scene”.

If you have any questions please don’t hesitate to get in contact.
Office: 01560 480002
Email: outdoor@auldtonstoves.co.uk